Ragin’ Cajun Smoked Salmon


Our Ragin’ Cajun smoked salmon combines the aromatics of pecan smoke with the strong body of hickory to support our well-balanced scratch-made Cajun rub.  Enjoy with a craft beer or an off-dry white wine.

***Smokemaster’s tip: put it on a Caesar salad and the rest is history.

Good for 45 days refrigerated, 3 months if frozen.

Kosher Certified (pareve)

SKU: N/A Category:


Atlantic Salmon (kosher salt, brown sugar, tamari [water, soybeans, salt, sugar], hand-ground spices).

Contains: Fish (Salmon), Soy

Storage Instructions
Refrigerate at or below 38 deg F or freeze up to 3 months.


Kosher (pareve)

BAP (Best Aquaculture Practices)