$10.99
Flaky chunks of line caught smoked haddock from New England waters. Also known as finnan haddie. A delicate and mild fish that is excellent in soups and chowders, as a bowl, salad or pasta topper, or just as a snack.
Good for 45 days refrigerated, 3 months if frozen.
4 oz. package
Ingredients
Haddock (kosher salt, brown sugar, tamari [water, soybeans, salt, sugar], spices), natural cherry and pecan smoke
Allergens
Contains: Fish (Haddock), Soy
Storage Instructions
Refrigerate at or below 38 deg F or freeze up to 3 months
